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Drinks

22 Jun Beet Kombucha Lemonade with Ginger Rosemary Sugar

I'm pretty obsessed with Health-Ade's kombuchas. Their beauty lies in the simple, no-fuss, bold vegetable and fruit flavors like Pink Lady Apple, Carrot, and my absolute favorite: Beet. The earthy and sweet flavor of the beets marries so well with the bubbly tang of the fermented tea, and the color is just out of this world. When combined in this recipe (a la Arnold Palmer style) with sour lemons, spicy ginger, sweet honey, and bright rosemary- this probiotic gem gets taken to a whole new level. Spike it for an alcoholic treat at your summer BBQs or keep in virgin for a refreshing drink fit for any occasion![yumprint-recipe id='77']...

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